Spaghetti a l’Amatriciana
Ingredients: (4 persons) -400gr of spaghetti -100 gr of bacon or pancetta (more fat) -1 fresh chilli (dried chilli is also good) -350 grams of fresh tomato (or canned) -50 ml of white wine -Pepper and salt -Pecorino romano (cured sheep’s milk cheese is also...
Antipasti from Eggplant to Basilico
A very tasty recipe ideal to eat with a bruschetta (slice of toasted bread) as a snack or in a salad to accompany any other dish. Ingredientes: 2 Garlic Clove Sal 2 Chillies Green cake Spoil olive oil A few basil leaves (Basilico) 3/4 Eggplants First cut the eggplants...
Spaghetti med musslor
Buongiorno a tutti! Here is a recipe more much appreciated in the family! The “Spaghettis alle vongole” (SPAGHETTI WITH CLAMS) in the style of Nonno Luigi! a simple and very seafood dish… a childhood dish I ate in Italy! Ingredients(4 pax): 500g of...
Artichoke with almond sauce
This is a special day…Mother’s Day…I could not resist and although it is Nonno Luigi’s corner, I have given her the day off and today I share a delicious recipe of my mother’s. I did not know which one to choose because everything she...
“Cenci” (Knots of Love)
“CENCI” or Love Knots This “deliziosa” Italian recipe is usually tasted during Carnival. Its word means in English: “rags” since its uneven shape reminds of this object. It is also called “Nudos de Amor”, which is much...
Últimas Recetas de Nonno Luigi
